IMS The Espresso Brewing Lab V60° Dripper

Ultra-Fine stainless steel dripper with the same shape of the V60° cone filter, this is the E&B Lab freestanding cone dripper from IMS. Entirely made of stainless steel it can be used by itself or it can be positioned on top of servers, cups and coffee stations. Thanks to the direct extraction, coffee does not make contact with any other material allowing easier control of your brew and the temperature.
Diameter: 145 mm
Height: 95 mm
Shape V60°
Filtration: Woven Stainless Wire Membrane
3 supporting rods in A2 stainless steel
Lower support: Triangular shape
Does not require Filter Papers
Minimum support diameter 65mm, maximum support diameter 140mm
The stainless steel filter works well with a wide range of grind size. The 35-micron filtration allows you to use the same grind as with filter papers. We suggest you experiment with any combination of brew ratio/grind size/water temperature you like, in order to achieve the best cup from your coffee.
Care & Maintenance
After Each Use, gently knock out the coffee grounds.
Rinse the filter as soon as possible with hot water on both sides.
As required, wash filter with soapy water and rinse off thoroughly with hot water on both sides.
After intensive use or when it appears to be clogged, soak it in hot water with a coffee cleaner such as
Puly Caff, for a few minutes, then rinse thoroughly on both sides.
You can also put the dripper in the dishwasher.
Rinse with hot water before use.